This spicy ramen recipe is easy to make and a thousand time better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes!

Who’s in the mood for a big satisfying bowl of Spicy Ramen Noodles? I am! Ramen noodles are a pantry staple for households everywhere. It’s such an easy thing to whip together with a packet of the store bought stuff, but did you know you can just as easily make homemade ramen noodles?

Yes!

I love making ramen soup at home.The big question is – is ramen a noodle dish or a soup? It’s both! It’s a Japanese noodle soup with a seasoned broth and many possible extras. It’s extremely easy to customize to your own preferences.

You are watching: Hot and spicy ramen noodles

For me, I like to make mine nice and spicy with all sorts of wonderful ingredients that I always have on hand. There are many spicy ramen recipes out there, but most call for a few squirts of sriracha and call it a day. Nothing wrong with that, of course, but if you’re a true spicy food lover like I am, you’ll want a bit more.

And this is it. This is the truly spicy ramen noodles recipe you’ve been looking for. Bust out the ramen bowls, my friends! It’s time to make spicy ramen the right way!

Let’s talk about how we make spicy ramen noodles, shall we?

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Got any questions? Ask away! I’m happy to help. If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media.

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